Cuban food night
Tonight’s CULTURAL FOOD NIGHT featured Cuban food, which I helped (un pocito) with after classes. Chicken & rice (secret ingredient = Corona), plantains (chips & cooked). — Great eatin’ / delicioso!
Categories: food
05 CATHOLIC, Archdiocese of Miami, Catholic seminary, college class, cooking, Cuba, cuban food, cultural food night, culture, discernment, Florida, kitchen, Miami, philosophy, pre-theologian, Pre-Theology, priesthood, priestly formation, seminarian, seminary, spiritual direction, St John Vianney College Seminary, vocation
I'm a 30+ year old (recently) former Catholic seminarian discerning the Lord's call for my life. As I blog my discernment, I want to ask WWKD? (what would Kermit do) ... kidding aside ... "What IS the Lord doING?" and "How can I stay more aware of it everyday?" ... our journeys are too fruitful to keep to ourselves ... please share the gifts He graced you with so we can grow together growing the Kingdom, in Jesus name.
Recent Comments